Sunny Apple Nacho Bites

Delicious & Easy SunButter Apple Nachos: Your Ultimate 5-Minute Power Snack

Quick and convenient apple nachos made with cinnamon, dried fruit, dark chocolate, granola, and a squeezable SunButter packet. Perfect for a speedy snack!

Vibrant SunButter Apple Nachos by Flora & Vino, featuring sliced apples generously topped with creamy SunButter drizzle, golden granola, sweet dried fruit, and decadent dark chocolate chips. A perfect healthy snack option.

Do you ever find yourself caught between meals, feeling that undeniable rumble in your stomach, signaling that “hanger” is about to strike? It’s a common dilemma in our busy lives – how to maintain stable energy levels and a good mood when the next full meal is hours away. Many people, myself included, thrive on more frequent, smaller meals and healthy snacks throughout the day. It’s a strategy that keeps hunger at bay, boosts metabolism, and ensures a steady supply of nutrients, helping to avoid those sudden dips in energy and mood.

My partner, M, on the other hand, prefers fewer, larger meals. We’ve experimented with different eating schedules, and while I appreciate the idea of simplifying meal times, I’ve consistently found that I feel my best when I incorporate nourishing snacks into my routine. There was one memorable evening during a recent move when we couldn’t decide on dinner, and the ensuing “hanger” nearly brought me to tears. It was a stark reminder: snacking isn’t just a treat; for me, it’s a necessity for maintaining balance and happiness!

That’s why I’m absolutely thrilled to share one of my all-time favorite snack solutions with you today: these incredible SunButter Apple Nachos. This isn’t just a snack; it’s a delightful, nutrient-packed creation that elevates your everyday apple into an exciting and satisfying treat. Best of all, they come together in less than five minutes, making them the ultimate convenient choice for anyone needing a quick, wholesome pick-me-up.

Close-up shot of SunButter Apple Nachos showing the process of layering ingredients: perfectly sliced apples, a generous sprinkle of cinnamon, and a rich drizzle of creamy SunButter. The texture and colors highlight the simplicity and appeal of this quick snack preparation.

So, “apple nachos,” you ask? Yes, indeed! Think of it as a deconstructed apple pie or a healthier take on traditional nachos, where crisp apple slices replace tortilla chips. It’s a fun, innovative, and incredibly versatile way to enjoy fruit, layered with an array of delicious and beneficial toppings. This recipe reimagines the humble apple into a vibrant, satisfying platter that feels indulgent while being remarkably good for you.

The beauty of this recipe lies in its simplicity and the quality of its ingredients. You don’t need exotic items or complicated techniques; just a few pantry staples transform a basic apple into a gourmet-level snack. Here’s what you’ll need to create this masterpiece:

  • Your favorite apple (the base of our delicious “nachos”)
  • A generous dash of ground cinnamon (for warmth and spice)
  • Organic SunButter packet (the creamy, protein-packed drizzle)
  • Sweet raisins or tangy dried cranberries (for chewiness and natural sweetness)
  • Crunchy granola (adding texture and whole-grain goodness)
  • A sprinkle of rich dark chocolate chips (because a little chocolate makes everything better!)

That’s all it takes! These carefully selected ingredients come together to create a harmonious blend of flavors and textures, making each bite an experience.

A hand squeezing an Organic SunButter packet over cinnamon-dusted apple slices on a white plate, illustrating the easy preparation step of adding the creamy sunflower seed butter drizzle for SunButter Apple Nachos.

Let’s dive into the simple steps to create these delightful SunButter Apple Nachos. First, select your apple. The choice of apple can significantly impact the final flavor profile. For a sweeter, crisper base, I personally gravitate towards Fuji or Honeycrisp apples, known for their delightful crunch and balanced sweetness. M, however, has a penchant for tartness, often opting for Granny Smith or Pink Lady varieties – *insert my sour face here* – but to each their own! Any apple you enjoy eating on its own will be perfect for this recipe. Once chosen, simply slice your apple into thin, even wedges, arranging them artfully on a plate to form the “nacho” base.

Next, give your apple slices a generous, healthy sprinkle of ground cinnamon. Cinnamon not only adds a warm, aromatic spice but also boasts impressive health benefits, including antioxidant properties and potential blood sugar regulation. It complements the natural sweetness of the apple beautifully, laying a fragrant foundation for the toppings to come.

Now for the star ingredient: the Organic SunButter packet. Gently squeeze the entire packet over your cinnamon-dusted apple slices, creating an inviting drizzle pattern. These convenient, on-the-go packets are a game-changer, filled with my favorite sunflower seed butter. SunButter is a fantastic alternative for those with nut allergies, being completely peanut-free and tree nut-free. Beyond its allergen-friendly status, it’s also wonderfully versatile: vegan, keto-friendly, sugar-free, and absolutely packed with plant-based protein and healthy fats from sunflower seeds. Make sure to get *every last bit* out of that packet – I want to see your best toothpaste tube roll-out methods in action, friends! No SunButter left behind!

Once your apple base is gloriously drizzled, it’s time to add the final layers of flavor and texture. Top the slices generously with a medley of raisins and dried cranberries. These add bursts of natural sweetness and a satisfying chewiness that contrasts wonderfully with the crisp apples. Following the dried fruit, sprinkle a spoonful of your favorite granola. Granola brings a delightful crunch and extra whole-grain goodness, making the snack even more filling and texturally appealing. Finally, if you’re like me and believe that a little chocolate makes everything better, add a scattering of dark chocolate chips. The slight bitterness of dark chocolate provides a perfect counterpoint to the sweetness of the apples and dried fruit.

And there you have it! A beautiful, nutritious, and incredibly tasty plate of SunButter Apple Nachos, ready for you to chow down! The combination of crisp apple, warm cinnamon, creamy SunButter, chewy dried fruit, crunchy granola, and rich dark chocolate creates a symphony of flavors and textures that will satisfy any craving.

A close-up view of a beautifully arranged plate of SunButter Apple Nachos, showcasing the layers of sliced apple, creamy SunButter drizzle, colorful dried cranberries and raisins, crunchy granola, and scattered dark chocolate chips, ready to be enjoyed as a wholesome and appealing snack.

These SunButter Apple Nachos are truly a versatile delight, perfect as a quick anytime snack. Imagine them as a fantastic, healthy after-school treat that kids will love, or as a sophisticated “grown-up” nacho plate to fuel you through those long days of adulting. Their adaptability means they can easily transition from a light snack to a more substantial meal or even a wholesome dessert.

Feeling creative? Customize the toppings to suit your mood or dietary preferences. For a healthy breakfast boost, add extra granola, some chia seeds, or even a dollop of Greek yogurt (if not strictly vegan). If you’re leaning towards a sweet dessert, a drizzle of maple syrup or a sprinkle of shredded coconut could elevate the indulgence. For a touch of savory, a tiny pinch of sea salt can enhance all the sweet flavors beautifully.

What’s more, these Apple Nachos are incredibly meal prep-accessible and perfectly portable! To save time during busy weeks, you can slice your apples in advance. To prevent browning, simply place the slices in an airtight container with the cinnamon and a small squeeze of lemon juice. Store your desired toppings in a separate bag or small container. When hunger strikes, simply combine the pre-sliced apples with your chosen toppings on the spot for a fresh, elevated pick-me-up. I even made these a few weeks back while camping and thoroughly enjoyed them as a much-appreciated, invigorating breakfast amidst nature. However, most days, I prepare them fresh on the spot for a delightful mid-morning snack that keeps me going until lunch. Enjoy the simplicity and deliciousness!

Another beautiful shot of SunButter Apple Nachos, featuring a full plate of artfully arranged apple slices, drizzled with SunButter, and generously topped with dried fruit, granola, and dark chocolate chips. The focus is on the appealing presentation and vibrant colors of the healthy snack.

I genuinely hope you try making a plate of these fantastic SunButter Apple Nachos! They are a testament to how simple ingredients can create something truly special and satisfying. If you do whip up this recipe, please let me know your thoughts! Your feedback is invaluable and helps me continue to create more delicious and exciting recipes for you. Be sure to leave a comment, rating, and review below. It’s always a joy to hear from you and see your culinary creations.

And of course, don’t forget to give me a shout-out on Instagram and use the hashtag #floraandvino to show off your beautiful apple nacho plates. I love seeing how you customize and enjoy these snacks!

For even more inspiration, check out my Pinterest page, where you can pin this recipe and discover many others to make later. If you’re a fan of the nacho concept (and who isn’t?), you might also love my Apple Chip Nachos with Date Caramel and the incredibly satisfying Loaded Sweet Potato Nachos with Sweet Potato Nacho Cheese. These are perfect for when you want to explore different flavor profiles and expand your nacho horizons!

Love this post and want to stay updated with more healthy, delicious, and easy-to-make recipes? Head over to my homepage and subscribe to get all the latest updates and culinary inspiration delivered right to your inbox!

Happy snacking,

XO Lauren

Another vibrant, overhead shot of SunButter Apple Nachos, showcasing the delightful array of toppings—SunButter, granola, dried fruits, and dark chocolate—on crisp apple slices. The colors are rich and inviting, emphasizing a healthy, delicious, and easy-to-prepare snack.


Print

clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon heart icon heart solid icon

SunButter Apple Nachos ready to be eaten

SunButter Apple Nachos



5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews


  • Author:
    Flora & Vino


  • Total Time:
    5 minutes


  • Yield:
    1 serving


  • Diet:
    Vegan
Print Recipe
Pin Recipe

Description

Quick and convenient apple nachos made with cinnamon, dried fruit, dark chocolate, granola, and a squeezable SunButter packet. Perfect for a speedy snack!


Ingredients

  • 1 medium apple, chosen for crispness and flavor, sliced into thin wedges
  • ¼ tsp ground cinnamon, or to taste
  • 1 Organic SunButter packet (or 2 tablespoons of regular SunButter)
  • 1 TBSP raisins or dried cranberries, for a burst of chewy sweetness
  • 1 TBSP granola, for added crunch and whole grain fiber
  • A small sprinkle of dark chocolate chips (optional, but highly recommended for a touch of indulgence)


Instructions

  1. Begin by slicing your chosen apple into approximately ⅛ to ¼ inch thick wedges. Arrange these slices neatly on a plate, creating an inviting base for your nachos.
  2. Evenly sprinkle the ground cinnamon over all the apple slices. This adds a warm, aromatic flavor that perfectly complements the natural sweetness of the apple.
  3. Carefully squeeze the SunButter packet over the apple slices, creating an appealing drizzle pattern. Ensure an even distribution so every bite gets a taste of that creamy, nutty goodness.
  4. Generously top the drizzled apple slices with the raisins (or dried cranberries), followed by a spoonful of granola. For an extra touch, scatter the dark chocolate chips over the top.
  5. Serve your SunButter Apple Nachos immediately to enjoy the crisp texture of the apples and the fresh combination of toppings.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Snack
  • Method: Slice
  • Cuisine: Vegan, Oil-Free, Gluten-Free, Refined-Sugar-Free

Did you make this recipe?

Tag @flora_and_vino on Instagram and hashtag it #floraandvino

This post is proudly brought to you by SunButter, a brand I genuinely love and trust. All opinions, words, and delicious eats are entirely my own. Thank you for supporting the incredible sponsors that help keep my kitchen stocked and my blog thriving!

Photography for this recipe was skillfully captured by Hot Pan Kitchen.