Hearty One-Pot Caribbean Rice & Beans: Your Ultimate Vegan & Gluten-Free Meal Prep Solution
Discover this incredibly flavorful and easy Caribbean Rice & Beans recipe, crafted in a single pot using premium Eden Foods Caribbean Black Beans. Perfect as a satisfying side dish or a robust main course with added plant-based protein!
As the days grow shorter and a familiar crispness enters the air, there’s a collective yearning for comfort and warmth. While summer certainly has its charms, I must admit, I find myself eagerly anticipating the arrival of fall each year. This past summer, with its relentless heatwaves and pervasive humidity, truly tested my endurance. The transition to cooler temperatures and the vibrant tapestry of autumn leaves always feels like a welcome embrace.
My furry companion, Flora, who is experiencing her first autumn, seems to share my excitement. Watching her chase and playfully chew on every dried leaf she encounters during our walks suggests she’s in for a delightful season. I also suspect she’s not a fan of the intense summer sun, often ducking her head or turning away when its rays are too strong. Perhaps she’s a sun-shy pup, or maybe – given her penchant for nipping with those sharp puppy teeth – she’s simply a tiny, adorable vampire. Either way, the cooler fall air promises much more comfortable outdoor adventures for us both.
With autumn just around the corner, my mind is already brimming with plans. I envision peaceful leash training sessions in the invigorating fall breeze, taking Flora to a pumpkin patch to select the perfect bright orange gourd, and, of course, preparing many cozy, nourishing one-pot meals with her curled up at my feet. Kicking off this seasonal tradition is this incredible Caribbean Rice & Beans dish, a recipe we perfected recently, even before Flora joined our family.
This dish is the epitome of a flavorful, comforting, and remarkably easy one-pot meal, making it an ideal choice for the busy back-to-school season and as a hearty farewell to summer. It’s designed to simplify your cooking routine without sacrificing taste, providing a nutritious and satisfying option for weeknights or meal prep. The vibrant flavors and hearty texture make it a standout dish that truly warms you from the inside out, perfectly embodying the spirit of fall comfort food.
Essential Ingredients for Your Caribbean Rice & Beans
This recipe is incredibly generous, yielding a substantial amount of food, which makes it perfect for meal prepping and enjoying throughout the week. The beauty of a one-pot dish lies in its simplicity and the way flavors meld together beautifully, creating a depth that belies the minimal effort required. Here’s a comprehensive list of what you’ll need to create this delicious and wholesome Caribbean Rice & Beans:
- Eden Foods Extra Virgin Olive Oil: A foundational ingredient for sautéing, providing a rich, fruity base flavor and healthy fats. We choose Eden Foods for its organic quality and robust taste.
- Yellow onion: Finely diced, onions caramelize to add a sweet and aromatic depth to the dish.
- Red bell pepper: Adds a vibrant color, sweet flavor, and essential vitamins, enhancing the overall taste profile.
- Green bell pepper: Contributes a slightly more earthy and bitter note, balancing the sweetness of the red pepper and adding another layer of flavor.
- Eden Foods Organic Garlic Powder: A convenient way to infuse the dish with a pungent, savory garlic flavor. Eden Foods’ organic spices ensure pure, intense taste.
- Eden Foods Caribbean Black Beans: The star of the show! These pre-seasoned beans from Eden Foods are a game-changer, bringing authentic Caribbean flavor, plant-based protein, and fiber in every can.
- Eden Foods Organic Ground Black Pepper: Freshly ground or organic pre-ground pepper adds a sharp, spicy kick that complements the other flavors.
- Himalayan sea salt: Essential for seasoning, bringing out the natural flavors of all the ingredients.
- Eden Foods Organic Thyme: This aromatic herb provides a warm, earthy note that is characteristic of Caribbean cuisine.
- Pure maple syrup: A touch of natural sweetness to balance the savory and spicy elements, adding a subtle richness.
- Coconut milk lite: Creates a creamy texture and a subtle tropical richness without being too heavy. It’s crucial for achieving that authentic Caribbean stew base.
- Green onion: Freshly diced, it adds a mild oniony bite and a beautiful garnish.
- Boiling water: Speeds up the cooking process for the rice, ensuring everything finishes cooking in a timely manner.
- Lundberg Farms Organic Medium Grain Brown Rice: This whole grain provides a hearty, chewy texture and complex carbohydrates, making the dish incredibly filling and nutritious. Rinsing is key for perfect texture.
That’s everything you need for a truly delicious and satisfying one-pot meal!
Step-by-Step Guide: How to Prepare Your One-Pot Caribbean Rice & Beans
Creating this flavorful Caribbean Rice & Beans dish is straightforward and incredibly rewarding. Follow these simple steps to bring this cozy, hearty meal to life in just one pot:
- Sauté the Aromatics: Begin by heating a large, heavy-bottomed pot or Dutch oven over medium heat. Add the Eden Foods Extra Virgin Olive Oil. Once the oil shimmers and is warm, add the finely diced yellow onion, red bell pepper, green bell pepper, and Eden Foods Organic Garlic Powder. Sauté these vegetables for 3-5 minutes, stirring occasionally, until the bell peppers begin to soften and the onion turns translucent and fragrant. This step builds the foundational aromatic flavors of the dish.
- Infuse with Spices: Next, carefully add the contents of the Eden Foods Caribbean Black Beans (including their seasoned liquid) to the pot. Stir everything thoroughly to ensure the vegetables are well combined with the beans. Now, incorporate the Eden Foods Organic Ground Black Pepper, Himalayan sea salt, Eden Foods Organic Thyme, and pure maple syrup. Stir again until all the spices and sweetener are evenly distributed. Allow this mixture to cook down for 2-3 minutes, letting the flavors marry and intensify. The subtle sweetness from the maple syrup perfectly balances the savory and earthy notes.
- Create the Creamy Base: Pour in the lite coconut milk and add the diced green onion (reserving some for garnish if desired). Stir well to combine all ingredients. Increase the heat to medium-high and bring the mixture to a gentle simmer. Once simmering, reduce the heat slightly and let it continue to cook for about 5 minutes. This allows the coconut milk to fully integrate and develop a creamy, flavorful base for the rice.
- Add Rice and Simmer: Add the rinsed and drained Lundberg Farms Organic Medium Grain Brown Rice to the pot, followed by the boiling water. Stir everything thoroughly to ensure the rice is fully submerged and evenly distributed in the liquid. Bring the mixture back to a boil.
- Cook Until Perfection: Once boiling, immediately cover the pot with a tight-fitting lid and reduce the heat to medium-low. Allow the mixture to simmer gently for approximately 50 minutes. During this time, the rice will absorb the liquid and become soft and chewy. It’s important to stir the mixture frequently, every 10-15 minutes, especially towards the end of the cooking time, to prevent the rice from sticking to the bottom of the pot and ensure even cooking.
- Rest and Serve: Once the rice has absorbed all the liquid and is tender, remove the pot from the heat but keep it covered. Let the rice stand, undisturbed, for about 5 minutes. This resting period allows the steam to redistribute, resulting in perfectly fluffy rice. Serve the Caribbean Rice & Beans hot, garnished with extra diced green onion and any other desired toppings.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to a week. Reheat gently on the stovetop or in the microwave before serving. If the rice appears a bit dry upon reheating, a small splash of water or vegetable broth can help rehydrate it beautifully.
The Quality Difference: Spotlight on Eden Foods Products
For this effortlessly delicious one-pot recipe, I’ve consciously chosen a selection of high-quality ingredients from Eden Foods. Their commitment to organic farming and traditional processing methods truly shines through, elevating the flavor and nutritional value of this Caribbean Rice & Beans dish. Using premium ingredients not only enhances the taste but also aligns with a wholesome, plant-based lifestyle.
The undeniable star of this culinary creation is the Eden Foods Caribbean Black Beans. These aren’t just any black beans; they are organic black turtle beans prepared in a rich, aromatic island sauce. This savory sauce is carefully crafted with a blend of organic onions, paprika, cayenne for a gentle kick, cumin for warmth, garlic, a hint of cinnamon, and savory black pepper. What sets Eden Foods apart is their meticulous process: the beans are soaked overnight to ensure optimal texture and digestibility, then pressure-cooked with select EDEN seasonings and pure EDEN Sea Salt. This results in beans that are incredibly flavorful and ready to use straight from the can, requiring only heating and serving. While they are exceptional on their own, I find their pre-seasoned nature makes them an indispensable shortcut for complex, layered dishes like this one-pot Caribbean Rice & Beans, infusing it with authentic island zest. These beans are not only convenient but also a nutritional powerhouse, packed with plant-based protein, complex carbohydrates, and dietary fiber, making them an excellent foundation for any meal.
Beyond the beans, I also initiated this recipe with Eden Foods Extra Virgin Olive Oil. Sourced from organic olives, this oil provides a smooth, vibrant base for sautéing our aromatic vegetables. Its superior quality ensures a clean, healthful cooking medium that complements the delicate flavors of the dish. Furthermore, the essential spices that round out the flavor profile also come from Eden Foods, guaranteeing organic purity and robust taste:
- Eden Foods Organic Garlic Powder: Offers a consistent and potent garlic flavor without the fuss of fresh garlic.
- Eden Foods Organic Ground Black Pepper: Delivers a fresh, bold spice to the dish.
- Eden Foods Organic Thyme: A classic herb that imparts an earthy, slightly floral aroma, essential to many Caribbean-inspired recipes.
When these quality EDEN ingredients are paired with Lundberg Farms Organic Medium Grain Brown Rice, you create a truly complete and balanced plant-based protein meal. The synergy of these carefully selected components results in a dish that is not only profoundly delicious but also remarkably wholesome and satisfying.
Smart Meal Prep Strategies for a Week of Deliciousness
This Caribbean Rice & Beans recipe is an absolute dream for anyone who loves to meal prep. Its substantial yield means you’ll have plenty of delicious food to enjoy for days, making healthy eating convenient and stress-free. With just a little planning, you can set yourself up for a week of wholesome, flavorful meals.
I’ve found that leftovers of this dish retain their excellent quality when stored in an airtight container in the refrigerator for up to one week. This makes it a fantastic option for busy individuals or families looking to streamline their weekly meal routines. Reheating is a breeze; simply warm portions in the microwave for a few minutes or gently sauté them on the stovetop until heated through.
A helpful tip for reheating, especially if you notice the rice has dried out slightly in the fridge, is to add a small splash of water or vegetable broth to your portion before warming. Mix it in well to rehydrate the rice and restore its moist, tender texture, making it just as delicious as when it was first prepared.
To keep your meals exciting and prevent “leftover fatigue,” consider varying your toppings each day. This simple strategy allows you to enjoy the same foundational meal with a fresh twist every time. Beyond toppings, you can also experiment with different add-ins. For example, stir in some sautéed spinach or kale, diced sweet potatoes, or even some extra plant-based protein like crumbled tempeh or baked tofu for an even heartier meal. This flexibility ensures that your Caribbean Rice & Beans remains a delightful culinary experience, day after day.
Versatile Serving Suggestions for Caribbean Rice & Beans
This Caribbean Rice & Beans dish is incredibly versatile, making it an excellent choice for a wide range of meal occasions. It’s hearty enough to serve as an easy and satisfying weeknight dinner that will comfortably feed the entire family, providing a balanced meal packed with plant-based protein and fiber. Its warm and comforting nature makes it especially appealing as the weather cools.
One of the best ways to enjoy this dish is by customizing it with your favorite toppings, allowing you to create new flavor variations every time you serve it. I personally love elevating my bowl with a generous dollop of fresh salsa, a dash of my favorite hot sauce for an extra kick, creamy avocado slices, a sprinkle of fresh cilantro, and more vibrant diced green onion. Other great options include a squeeze of fresh lime juice for brightness, pickled jalapeños for tang, or a spoonful of vegan sour cream.
For those looking to boost the plant-based protein content, simply add double the amount of EDEN Caribbean Black Beans to your recipe. This not only increases the protein but also adds more texture and depth to the dish. You can also serve it alongside a crisp green salad with a light vinaigrette for a refreshing contrast, or with a side of warm cornbread for a truly comforting meal. Whether you enjoy it as a standalone main or as a flavorful side, this Caribbean Rice & Beans recipe is guaranteed to be a hit!
Enjoy every delicious bite!
Explore More Wholesome Beans & Rice Recipes
If you loved this hearty and flavorful Caribbean Rice & Beans, you’ll be excited to discover more delicious plant-based creations. Beans and rice are a fantastic foundation for nourishing meals, offering endless possibilities for flavor and nutrition. Here’s another favorite that embodies comfort and wholesome ingredients:
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Spanish Rice & Beans Stuffed Peppers
A vibrant and satisfying dish where bell peppers are generously filled with a seasoned Spanish rice and bean mixture. It’s a complete meal, colorful, and perfect for a cozy dinner or impressive enough for guests. This recipe showcases how versatile and delicious plant-based cooking can be.
I Want to Hear From You!
Your culinary adventures are my inspiration! If you embark on making this delightful Caribbean Rice & Beans recipe, please don’t hesitate to share your experience. I truly value your feedback and it helps me create even more delicious and inspiring recipes for you.
Be sure to leave me a comment below with your thoughts, a star rating, and a review of the recipe. Your insights are incredibly helpful to me and to other home cooks looking for their next favorite meal.
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XO Lauren
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Caribbean Rice & Beans
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Author: Flora & Vino
Total Time: 1 hour 15 minutes
Yield: 6-8 servings
Diet: Vegan
Description
This heartwarming One-Pot Caribbean Rice & Beans recipe features a blend of vibrant flavors and wholesome ingredients, starring organic Eden Foods Caribbean Black Beans. Designed for ease and maximum flavor, it’s perfect as a fulfilling vegan side dish or a robust main course when extra protein is added. Enjoy a delicious, plant-based meal that’s simple to prepare and even easier to love!
Ingredients
- 1 TBSP Eden Foods Extra Virgin Olive Oil
- 1/2 yellow onion, finely diced
- 1 red bell pepper, finely diced
- 1 green bell pepper, finely diced
- ¼ tsp Eden Foods Organic Garlic Powder
- 2 15-oz. cans Eden Foods Caribbean Black Beans
- ¼ tsp Eden Foods Organic Ground Black Pepper
- ½ tsp Himalayan sea salt
- ¼ tsp Eden Foods Organic Thyme
- 1 TBSP pure maple syrup
- 1 15-oz. can coconut milk lite
- 1 green onion, diced (white and light green parts)
- 3 cups boiling water
- 2 cups Lundberg Farms Organic Medium Grain Brown Rice, rinsed and drained
Instructions
- Heat the Eden Foods Extra Virgin Olive Oil in a large pot over medium heat. When the oil is warm, add in the yellow onion, red bell pepper, green bell pepper, and Eden Foods Organic Garlic Powder. Sauté the vegetables for 3-5 minutes, until the peppers start to soften and the onion is fragrant and translucent.
- Next, add the two 15-oz. cans of drained Eden Foods Caribbean Black Beans to the pot (including their seasoned liquid) and stir everything well to combine with the sautéed vegetables. Add in the Eden Foods Organic Ground Black Pepper, Himalayan sea salt, Eden Foods Organic Thyme, and pure maple syrup. Stir everything thoroughly to incorporate the spices and sweetener, then let the mixture cook for an additional 2-3 minutes to allow flavors to meld.
- Add the 15-oz. can of lite coconut milk and the diced green onion (reserving some for garnish) to the pot and stir well. Increase the heat to medium-high, and bring the mixture to a low boil. Let the mixture simmer for 5 minutes to develop a creamy base.
- Add the rinsed and drained Lundberg Farms Organic Medium Grain Brown Rice to the pot along with the 3 cups of boiling water. Stir everything well to ensure the rice is evenly distributed. Bring the mixture to a boil again. Cover the pot with a tight-fitting lid and reduce the heat to medium-low, allowing the mixture to simmer gently. Continue cooking for approximately 50 minutes, or until the rice has completely absorbed the liquid and is soft and chewy. Stir the mixture frequently, about every 10-15 minutes, to prevent it from sticking to the bottom. Allow the rice to stand covered for ~5 minutes off the heat before serving for best results.
- Serve the hearty Caribbean Rice & Beans topped with fresh diced green onion and any additional preferred toppings like salsa, avocado, or hot sauce. Store any leftovers in an airtight container in the refrigerator for up to one week and reheat gently before serving. If reheating, add a splash of water or broth if the rice seems dry.
Notes
Recipe adapted from From My Bowl
- Prep Time: 15 mins
- Cook Time: 60 mins
- Category: Dinner, Side
- Method: Stovetop
- Cuisine: Vegan, Gluten-Free
This post is proudly brought to you by Eden Foods, a brand I trust for high-quality, organic ingredients. All opinions and culinary creations expressed here are entirely my own. Thank you for supporting the dedicated sponsors who help keep my passion for wholesome, delicious food alive!