Easy & Healthy Strawberry Coconut Almond Butter Overnight Oats: Your Perfect Grab-and-Go Breakfast
Discover the ultimate in convenient, delicious, and nutritious breakfast with these easy overnight oats, featuring a delightful blend of fresh strawberries, unsweetened shredded coconut, and creamy almond butter. Prepare several jars in advance for a stress-free start to your busy weekdays!
In our increasingly hectic lives, finding moments for “self-care” can feel like a luxury. It’s often associated with face masks, quiet evenings, or indulging in a favorite hobby. But what if self-care could also look like preparing a nourishing meal for your future self? Imagine waking up on a busy Monday morning, knowing that a wholesome, flavorful breakfast is already waiting for you in the fridge, ready to be enjoyed.
This is where the magic of overnight oats comes in, transforming simple ingredients into a delightful treat that truly feels like a gift. Forget the mad rush, the skipped meals, or the unhealthy compromises. Overnight oats offer a proactive approach to well-being, ensuring you start your day with sustained energy and a satisfied palate.
For me, these Strawberry Coconut Almond Butter Overnight Oats are the epitome of thoughtful self-care. They combine the vibrant sweetness of fresh strawberries, the tropical warmth of shredded coconut, and the rich creaminess of almond butter, all mixed with hearty oats and chia seeds. It’s a flavor combination that’s both comforting and invigorating, perfectly designed to make your future self incredibly happy.
Just last week, my “self-care Sunday” happened a little later than planned. Around 9 PM, amidst a quiet kitchen, I pulled out my trusty mason jars. With minimal effort, I measured out oats, almond milk, chia seeds, and shredded coconut. A quick glance told me something was missing, so I added a generous spoonful of roasted almond butter. Because, let’s be honest, nut butter has a way of making everything better.
Into the fridge they went, and out of my mind they vanished, until Monday morning. As the new week’s fast pace kicked in, I remembered my prepped oats. A handful of diced strawberries on top, and that first bite was pure bliss. The delightful blend of flavors was so unexpectedly good, I felt a genuine surge of gratitude for my Sunday night self. Thank you, past me, for this delicious and convenient start!
The Power of Overnight Oats: More Than Just Convenience
Overnight oats are much more than just a quick breakfast solution. They are a powerhouse of nutrition and an excellent tool for meal prepping. By allowing the oats to soak overnight, they become incredibly creamy and digestible, and the nutritional benefits are maximized. This no-cook method saves precious time in the mornings, making healthy eating accessible even on the busiest days. Furthermore, the base recipe is endlessly customizable, allowing you to tailor flavors and add-ins to your exact preferences, ensuring you never get bored.
What You Need to Make Strawberry Coconut Almond Butter Overnight Oats
Crafting these delectable overnight oats requires a few simple, wholesome ingredients. Each component plays a crucial role in both the flavor and nutritional profile of this easy breakfast. Here’s a closer look at what you’ll need:
- Gluten-Free Old-Fashioned Rolled Oats: The foundation of our overnight oats. Rolled oats are preferred over quick oats as they absorb liquid more evenly, resulting in a creamier texture without becoming mushy. Opting for gluten-free ensures this recipe is suitable for those with sensitivities. They provide complex carbohydrates for sustained energy and a generous dose of fiber, essential for digestive health.
- Unsweetened Almond Milk: This dairy-free milk alternative serves as the liquid base, keeping the oats light and vegan. Its subtle nutty flavor complements the other ingredients beautifully without adding unnecessary sugars.
- Almond Butter: A key ingredient for both flavor and richness. Almond butter contributes healthy monounsaturated fats, protein, and a wonderful creamy texture that makes the oats incredibly satisfying. A lightly roasted and salted variety can enhance the overall taste, bringing out the natural sweetness of the berries.
- Unsweetened Shredded Coconut: Adds a delightful tropical aroma and flavor, along with a pleasant chewiness. Coconut also provides healthy fats, contributing to satiety and a unique texture. Using unsweetened ensures you control the sugar content of your breakfast.
- Maple Syrup (Optional): For those who prefer a sweeter breakfast, a touch of maple syrup offers a natural, unrefined sweetness. Adjust the amount to your personal taste, or omit it entirely if you prefer the natural sweetness of the fruit.
- Chia Seeds: These tiny powerhouses are essential for achieving the perfect overnight oats consistency. When soaked in liquid, chia seeds swell and create a gel-like texture, thickening the mixture and preventing the oats from becoming watery. They are also packed with fiber, omega-3 fatty acids, and protein.
- Vanilla Protein Powder (Optional): For an extra boost of protein, vanilla protein powder is an excellent addition. It not only increases the satiety factor of your breakfast but also adds a lovely hint of vanilla, enhancing the overall flavor profile. Choose your favorite plant-based or dairy-based powder.
For serving, elevate your overnight oats with these fresh and crunchy toppings:
- Fresh Sliced Strawberries: These are non-negotiable for this particular recipe! Fresh strawberries add a burst of juicy sweetness, vibrant color, and a wealth of vitamins and antioxidants.
- Granola: A sprinkle of your favorite granola provides a satisfying crunch and an additional layer of flavor and texture, perfectly contrasting the creamy oats.
How to Make Strawberry Coconut Almond Butter Overnight Oats
Preparing these Strawberry Coconut Almond Butter Overnight Oats couldn’t be simpler – truly, it’s almost too easy not to share! The beauty lies in the minimal effort required for maximum flavor and nutrition. This simple combination is too good to keep to yourself, delivering a delightful taste reminiscent of a creamy, tropical PB&J.
The process is incredibly straightforward:
- Combine Ingredients: Start by adding all the core ingredients – gluten-free old-fashioned rolled oats, unsweetened almond milk, almond butter, unsweetened shredded coconut, maple syrup (if using), chia seeds, and vanilla protein powder (if desired) – into a mason jar or an airtight container. Mason jars are ideal because they’re portion-sized and seal well.
- Gently Stir: Using a spoon, stir everything gently but thoroughly to combine. Ensure the oats are fully submerged in the almond milk and the chia seeds are evenly distributed to prevent clumping. Don’t worry too much about fully incorporating the almond butter; small clumps can actually add delightful pockets of flavor in the morning!
- Cover and Refrigerate: Once mixed, securely cover the jar or container. Place it in the refrigerator and let it sit overnight, or for at least 4-6 hours. This resting period allows the oats to soften, the chia seeds to thicken the mixture, and all the flavors to meld together perfectly.
- Morning Prep: In the morning, open your jar of creamy overnight oats. It’s now perfectly ready for your favorite toppings!
That’s truly all there is to it! Just a few minutes of prep the night before yields a delicious and healthy breakfast waiting for you when you wake up. It’s the ultimate grab-and-go meal prep hack.
Swaps and Substitutions: Customize Your Overnight Oats
One of the best aspects of overnight oats is their incredible versatility. This recipe is a fantastic starting point, but don’t hesitate to make it your own with these easy swaps and substitutions:
- Nut Butter Alternatives: If almond butter isn’t your preference or readily available, almost any other nut butter will work beautifully. Peanut butter adds a classic flavor, cashew butter offers a richer creaminess, and sunflower seed butter is a great nut-free option. For the best flavor, choose a blend that is lightly roasted and salted, as this helps to bring out the natural sweetness of the fresh berries.
- Berry Varieties: While strawberries are fantastic in this recipe, feel free to experiment with other berries. Blueberries and raspberries are equally delicious, offering their own unique sweet-tart notes. A mixed berry blend can also provide a wonderful complexity of flavors. You can use fresh or frozen berries; if using frozen, they will thaw overnight and release some juice, adding extra moisture and flavor.
- Sweetener Adjustments: The recipe calls for optional maple syrup, allowing you to control the sweetness. If you prefer a less sweet oatmeal, feel free to omit it entirely, relying on the natural sweetness of the fruit. Alternatively, you can use other natural sweeteners like agave nectar, honey (if not strictly vegan), or a pinch of stevia. Always taste and adjust to your preference.
- Milk Options: Any plant-based milk can be used in place of almond milk. Oat milk will make it extra creamy, soy milk adds more protein, and coconut milk (from a carton, not canned) can enhance the tropical notes. Dairy milk works too if you’re not following a vegan diet.
- Extra Flavor Boosts: Consider adding a pinch of cinnamon or a dash of vanilla extract for additional warmth and aroma. A tiny sprinkle of salt can also enhance all the flavors.
- Embrace the Clumps: As mentioned, don’t fret if your nut butter doesn’t fully incorporate. I actually find that small clumps of almond butter create delightful pockets of creamy richness in every bite, making the experience even more enjoyable.
How to Serve Strawberry Coconut Almond Butter Overnight Oats
The morning is when your overnight oats truly shine! After a night of soaking, they’ll be perfectly creamy and ready to transform into a complete, satisfying breakfast. Here’s how to best enjoy these Strawberry Coconut Almond Butter Overnight Oats:
- Top with Fresh Strawberries: Generously layer fresh, sliced strawberries over your oats. Their bright, juicy sweetness perfectly complements the creamy, nutty base and adds a beautiful pop of color.
- Add Your Favorite Granola: For that essential crunch and added texture, sprinkle a handful of your favorite granola on top. It provides a satisfying contrast to the soft oats and fresh fruit.
- Drizzle More Nut Butter (Optional): If you’re a true nut butter enthusiast, a final drizzle of almond butter over the top can add an extra layer of richness and flavor.
- Other Topping Ideas: Don’t limit yourself! Consider adding a sprinkle of extra shredded coconut, a handful of chopped nuts (like almonds or pecans), a few chocolate chips for a treat, or a spoonful of berry compote.
These Strawberry Coconut Almond Butter Overnight Oats are designed for an easy and nutritious breakfast anytime. Each jar is brimming with healthy fats from the coconut, almond butter, and chia seeds, alongside essential fiber, complex carbohydrates from the oats, and a good dose of protein. Remember, adding a tablespoon of your favorite vanilla protein powder can provide an additional boost, helping you feel fuller for longer.
These oats are more than just a meal; they’re a fluffy, fruity, and absolutely fabulous way to nourish your body and delight your taste buds. Enjoy the simplicity and deliciousness!
Nutritional Benefits of This Healthy Breakfast
Beyond their incredible taste and convenience, these Strawberry Coconut Almond Butter Overnight Oats offer a wealth of nutritional benefits:
- Sustained Energy: Old-fashioned rolled oats are complex carbohydrates, meaning they break down slowly, providing a steady release of energy throughout your morning without a sugar crash.
- Rich in Fiber: Both oats and chia seeds are excellent sources of dietary fiber. Fiber is crucial for digestive health, helps regulate blood sugar levels, and promotes feelings of fullness, aiding in weight management.
- Healthy Fats: Almond butter, shredded coconut, and chia seeds contribute healthy monounsaturated and polyunsaturated fats, including omega-3 fatty acids from chia. These fats are vital for brain health, hormone production, and the absorption of fat-soluble vitamins.
- Good Source of Protein: With almond butter, chia seeds, and the optional protein powder, this breakfast can be surprisingly rich in protein, which is essential for muscle repair, growth, and satiety.
- Vitamins and Antioxidants: Fresh strawberries are packed with Vitamin C, manganese, and powerful antioxidants, which help combat oxidative stress and support overall immune health.
- Dairy-Free and Gluten-Free: This recipe is naturally dairy-free (using almond milk) and can be easily made gluten-free by ensuring you use certified gluten-free rolled oats, making it suitable for a wide range of dietary needs.
By combining these wholesome ingredients, you’re not just enjoying a tasty meal; you’re fueling your body with vital nutrients to power through your day.
Meal Prep Tips for Maximum Convenience
One of the biggest advantages of overnight oats is their meal-prep friendly nature. Here’s how to get the most out of them for your busy week:
- Batch Prep: Make 3-4 jars at once on a Sunday evening. This ensures you have a healthy, pre-made breakfast ready for several days of the week, saving valuable time each morning.
- Storage: Keep the prepared jars tightly sealed in the refrigerator. They typically last well for 3-5 days. The texture might change slightly over time, but the flavor remains excellent.
- Separate Toppings: To keep toppings like granola crunchy, store them separately and add them just before serving. Fresh fruit can be added the night before, but sometimes adding it in the morning ensures maximum freshness and prevents it from getting too soft.
- Customize Your Week: While the base recipe is consistent, you can vary your toppings each day to prevent boredom. One day it might be strawberries and granola, the next perhaps some extra coconut flakes and a sprinkle of nuts.
More Overnight Oats Recipes to Explore
If you’re now an overnight oats convert, there’s a whole world of flavors to discover! These easy recipes are just a few examples of how versatile and delicious overnight oats can be:
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Purple Sweet Potato Overnight Oats
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Peanut Butter & No-Jelly Overnight Oats
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Apple Pie Overnight Oats
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Blueberry Protein Overnight Oats
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Strawberry Cheesecake Overnight Oats
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Chocolate Cherry Overnight Oats
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Key Lime Pie Overnight Oats
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Oatmeal Raisin SunButter Overnight Oats
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Red Velvet Overnight Oats
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Maple Tahini Overnight Oats
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Carrot Cake Overnight Oats
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Peanut Butter Pumpkin Overnight Oats
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XO Lauren
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Strawberry Coconut Almond Butter Overnight Oats
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Author: Flora & Vino
Total Time: 5 mins
Yield: 1 serving
Diet: Vegan
Description
Easy overnight oats with strawberries, shredded coconut, and a spoonful of almond butter. Prep several jars in advance for easy weekday breakfast on the go!
Ingredients
- 1/2 cup gluten-free old-fashioned rolled oats
- 1/2 cup unsweetened almond milk
- 1 TBSP almond butter
- 1 TBSP unsweetened shredded coconut
- 1 tsp maple syrup (optional)
- 2 tsp chia seeds
- 1 TBSP vanilla protein powder (optional)
For serving
- fresh sliced strawberries
- granola
Instructions
- Add all of the ingredients to a mason jar and stir everything gently to combine.
- Cover the jar and refrigerate overnight.
- In the morning, serve the overnight oats with fresh sliced strawberries and your favorite granola.
Notes
Recipe adapted from Tone It Up
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Breakfast
- Method: Hand-mix
- Cuisine: Vegan, Gluten-Free, Oil-Free
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