Golden Peach Protein Shake

Nourishing Peaches ‘N’ Cream Protein Shake: Your Ultimate Vegan Post-Workout & Summer Delight

Peaches ‘N’ Cream Protein Shake served in mason jar on plate with straw topped with granola. There's a spoon on the plate with granola and a banana and peached on the side.

Ah, summer! While the long, sunny days bring joy and opportunities for outdoor activities, they also present a unique challenge, especially for those of us committed to regular exercise. Here, the temperatures soar, making long runs for marathon training feel like a Herculean task. Even setting an alarm to beat the sun often means facing dawn temperatures lingering stubbornly close to 80 degrees Fahrenheit. It’s a struggle to peel myself off the couch, lace up my sneakers, and brave the asphalt, but once I’m out there, the heat often fades into the background. There’s an undeniable magic in running before the world fully wakes, a quiet serenity that makes the effort worthwhile.

After pushing my limits, my body craves something truly refreshing and restorative. Lately, my absolute favorite post-run fuel is this delightful Peaches ‘N’ Cream Protein Shake. It’s more than just a drink; it’s a reward, a cool embrace after a sweaty workout, and a simple pleasure to whip up moments after stepping back through the door. This creamy, dreamy vegan protein shake is not only effortlessly delicious but also packed with the nutrients needed for optimal recovery. Lightly sweetened with frozen banana and incredibly smooth thanks to non-dairy almond or cashew yogurt, it also features a comforting hint of cinnamon, making it a perfectly balanced summer breakfast, satisfying snack, or energizing post-workout treat.

This Peaches ‘N’ Cream Protein Shake epitomizes the ideal blend of taste, nutrition, and convenience. It’s naturally vibrant, bursting with fruity flavor, and offers a substantial protein boost to help muscles repair and recover. Its dairy-free base ensures it’s light and easy on the stomach, while the natural sugars from peaches and banana provide a quick energy replenishment. The beauty of this recipe lies in its simplicity and the use of readily available frozen ingredients, meaning you can enjoy the taste of summer peaches any time of the year without needing fresh fruit on hand. Whether you’re an athlete seeking efficient recovery or simply looking for a wholesome and delicious beverage to cool down, this shake is a game-changer.

cinnamon sticks, frozen peaches, half a banana, protein powder, yogurt, and almond milk on marble board

Essential Ingredients for Your Peaches ‘N’ Cream Protein Shake

Crafting this incredible Peaches ‘N’ Cream Protein Shake requires just a handful of wholesome ingredients, making it a quick and easy recipe for anyone on the go. Each component plays a crucial role in achieving that perfect balance of flavor, texture, and nutritional value. Here’s a closer look at what you’ll need:

  • Unsweetened Almond Milk: This forms the liquid base of our shake, providing a smooth consistency without adding unnecessary sugars. You can also opt for unsweetened oat milk or soy milk if preferred, but almond milk offers a lovely neutral flavor that allows the peaches to shine.
  • Unsweetened Almond or Cashew Yogurt: The secret to the shake’s luxurious creaminess! Non-dairy yogurt not only contributes to a thicker texture but also adds a subtle tang and beneficial probiotics. Choosing an unsweetened variety gives you complete control over the sweetness level of your shake.
  • Vanilla Protein Powder: Essential for making this a true protein shake, aiding in muscle recovery and keeping you feeling full and satisfied. Vanilla flavor complements the peaches beautifully, but a plain or unflavored protein powder would also work. Ensure you select a high-quality vegan protein powder, such as pea, rice, or soy protein, that aligns with your dietary preferences.
  • Cinnamon: Just a dash of cinnamon elevates the flavor profile, adding warmth and depth that perfectly enhances the sweet peaches. It’s a subtle addition that makes a significant difference, transforming a simple fruit shake into a gourmet treat.
  • Frozen Peaches: The star of the show! Frozen peaches are critical for achieving a thick, cold, and refreshing shake without diluting the flavor with ice. They provide natural sweetness and that quintessential peachy aroma and taste.
  • Frozen Banana: Another key player for texture and natural sweetness. A frozen banana eliminates the need for added sweeteners and helps create an incredibly creamy, almost soft-serve-like consistency. It also provides essential potassium, making it an excellent post-workout ingredient.

That’s it! With these simple ingredients, you’re ready to blend up a truly satisfying and nutritious shake.

ingredients for Peaches ‘N’ Cream Protein Shake in blender

The Power of Frozen Fruit: Why It’s Key to This Shake

One of the beauties of this Peaches ‘N’ Cream Protein Shake is its reliance on frozen fruit. This isn’t just a matter of convenience; it’s fundamental to achieving the perfect texture and temperature. Using frozen peaches and frozen banana means you get a super thick, incredibly cold, and wonderfully creamy shake every single time, without the need for ice.

Ice, while effective at chilling, can often dilute the flavors of your shake, turning a rich, fruity blend into a watery disappointment. Frozen fruit, on the other hand, provides that icy chill while intensifying the fruit flavor and contributing to a luscious, smooth consistency. It’s what gives this protein shake its “cream” factor, making it feel indulgent and satisfying.

While I often buy pre-frozen peach slices for their convenience, you can absolutely prepare your own. If you have an abundance of fresh, ripe peaches during peak season, simply wash, pit, and slice them, then spread them in a single layer on a baking sheet lined with parchment paper. Freeze for a few hours until solid, then transfer to an airtight freezer bag for easy storage. This ensures you have a supply of perfectly ripe, sweet peaches ready for your shakes year-round.

The same goes for bananas. For ideal portions and ease of use, I recommend halving your bananas before freezing them. Peel them, break them into halves or chunks, and store them in a freezer-safe bag or container. This way, you can easily grab the exact amount you need for your shake, avoiding waste and ensuring consistent results. Frozen bananas are not just for texture; they also contribute natural sweetness, reducing the need for any added sugars.

Having a stash of these frozen fruits on hand makes daily smoothie and shake preparation a breeze, allowing you to enjoy fresh, vibrant flavors even when fresh produce isn’t in season or readily available.

Peaches ‘N’ Cream Protein Shake blended and poured into mason jar

Crafting Your Perfect Peaches ‘N’ Cream Protein Shake

Making this Peaches ‘N’ Cream Protein Shake is incredibly simple, with your blender doing all the heavy lifting. The key to its irresistibly creamy texture, without any dairy, comes from the strategic addition of non-dairy yogurt. I personally love using an unsweetened almond milk yogurt or a cashew milk yogurt for the best flavor and consistency; these varieties tend to be thicker and richer, translating to a more luxurious shake.

Here’s how to bring this delightful creation to life:

  1. Gather Your Ingredients: Ensure you have all your pre-measured unsweetened almond milk, non-dairy yogurt, vanilla protein powder, a dash of cinnamon, frozen peaches, and a frozen banana ready. Having them prepped makes the blending process even quicker.
  2. Load the Blender: Carefully add all of the ingredients into a high-speed blender or food processor. For optimal blending, it’s often helpful to add liquids first, followed by softer ingredients, and then the frozen fruits and protein powder on top. This order helps the blades catch everything efficiently.
  3. Blend to Perfection: Secure the lid and process on high speed until the mixture is completely smooth and creamy. This usually takes about 60-90 seconds, depending on your blender’s power. You might need to pause and scrape down the sides with a spatula a few times to ensure all ingredients are fully incorporated and there are no lingering chunks of fruit. The goal is a velvety, consistent texture that’s free from ice crystals or fruit pieces.
  4. Check Consistency: Once blended, check the consistency. It should be thick enough to feel substantial but still easily drinkable. If it’s too thick, add a splash or two more almond milk until it reaches your desired “slurp-able” state. If it’s too thin, a few more frozen peach slices or another piece of frozen banana can quickly thicken it up.
  5. Serve Immediately: Transfer the creamy contents to a tall glass, and it’s ready to enjoy!

It’s genuinely that simple! In just minutes, you’ll have a nutritious, refreshing, and utterly delicious vegan protein shake that’s perfect for any time of day.

spooning granola on top of Peaches ‘N’ Cream Protein Shake served in mason jar on plate with straw topped with granola

Customizing Your Peaches ‘N’ Cream Protein Shake: Swaps and Substitutions

One of the best things about this Peaches ‘N’ Cream Protein Shake recipe is its incredible versatility. It’s a fantastic base that can be easily adapted to suit your taste preferences, dietary needs, or whatever ingredients you have on hand. Don’t hesitate to experiment and make it your own!

Adjusting the Consistency

  • For a Thicker Shake: If you prefer a richer, spoon-worthy consistency, similar to a smoothie bowl, simply add more frozen peaches or a larger piece of frozen banana. You can also reduce the amount of almond milk slightly.
  • For a Thinner Shake: If your shake is too thick to easily sip, add a splash or two more of unsweetened almond milk (or your liquid of choice) while the blender is running, until you reach your ideal “slurp-able” texture. Start with small additions to avoid making it too watery.

Flavor Boosts and Nutritional Enhancements

While delicious as is, you can easily add extra flavors or nutritional boosts:

  • Spices: Beyond cinnamon, a pinch of nutmeg, cardamom, or even a tiny amount of fresh ginger can add intriguing depth.
  • Extracts: A few drops of almond extract or additional vanilla extract can enhance the overall sweetness and aroma.
  • Leafy Greens: For an extra nutritional punch without significantly altering the flavor, blend in a handful of fresh spinach or a quarter cup of finely chopped zucchini. The color might change slightly, but you won’t taste it!
  • Healthy Fats: Add a tablespoon of chia seeds, flax seeds, or hemp seeds for omega-3s and fiber. A small spoonful of almond butter or cashew butter can also add healthy fats and an extra layer of creaminess and richness.
  • Sweetness: If your fruit isn’t sweet enough or you prefer a sweeter shake, a date or two (pitted), a drizzle of maple syrup, or a touch of stevia can be added to taste.
  • Other Fruits: While peaches are the star, a few frozen raspberries or a small amount of mango can complement the peach flavor beautifully.

Protein Powder Options

Feel free to use your preferred brand and type of vegan protein powder. Pea protein, brown rice protein, or a blend are all excellent choices. If you don’t have vanilla, an unflavored protein powder works well, and you can boost the vanilla notes with a little extra extract.

The beauty of homemade shakes lies in this flexibility. Don’t be afraid to experiment with these variations to find your ultimate Peaches ‘N’ Cream Protein Shake!

Peaches ‘N’ Cream Protein Shake served in mason jar on plate with straw topped with granola. There's a spoon on the plate with granola and a banana and peached on the side.

Creative Ways to Serve Your Peaches ‘N’ Cream Protein Shake

This Peaches ‘N’ Cream Protein Shake is incredibly versatile and can be enjoyed in various ways, making it suitable for any occasion. Whether you’re looking for a quick on-the-go breakfast, a satisfying midday snack, or a refreshing post-workout fuel, this shake fits the bill perfectly.

Classic Shake Style

The simplest and most straightforward way to enjoy this shake is straight from the blender into a glass. It’s a fantastic way to savor the sweet and creamy flavors of summer peaches in a convenient, drinkable format. I especially love mine after my morning runs, as it’s cool, hydrating, and provides essential nutrients for recovery. For an extra layer of texture and flavor, I often top it with a generous sprinkle of crunchy granola and a bit of extra cinnamon before serving. The granola adds a delightful contrast to the smooth shake, turning it into a more substantial and satisfying meal.

Transform It into a Smoothie Bowl

If you have a little more time and want a heartier, more visually appealing meal, transform this shake into a luxurious smoothie bowl! To achieve the perfect smoothie bowl consistency, simply adjust the liquid content: add more frozen fruit (peaches, banana, or even a handful of berries) and slightly less almond milk during the blending process. The goal is a consistency that’s thick enough to eat with a spoon without melting too quickly.

Once blended to your desired thickness, pour the contents into a bowl instead of a glass. This is where the fun begins with toppings! Get creative with your favorite smoothie bowl additions:

  • Crunchy Toppings: Granola, chopped nuts (almonds, walnuts, pecans), seeds (chia, flax, pumpkin, hemp), or toasted coconut flakes.
  • Fresh Fruit: Sliced fresh peaches, berries, kiwi, or banana slices for added freshness and color.
  • Sweet Drizzles: A swirl of maple syrup, a spoonful of nut butter (almond or cashew), or even a touch of vegan chocolate sauce.
  • Superfoods: A sprinkle of goji berries, bee pollen (if not vegan), or a dash of cacao nibs for extra flavor and nutrients.

A smoothie bowl makes for a beautiful and fulfilling breakfast or brunch, perfect for a leisurely weekend morning.

Anytime Snack or Dessert

Don’t limit this delicious creation to just mornings or post-workout. It makes an excellent mid-afternoon snack to ward off cravings or even a healthy, naturally sweet dessert. It’s a wonderful way to enjoy the vibrant taste of peaches in a wholesome and nourishing way.

However you choose to enjoy it, this Peaches ‘N’ Cream Protein Shake is sure to become a beloved staple in your healthy eating routine. Enjoy every refreshing sip and spoonful!

Peaches ‘N’ Cream Protein Shake served in mason jar on plate with straw topped with granola. There's a spoon on the plate with granola and a banana and peached on the side.

More Wholesome Vegan Protein Shake Recipes to Explore

If you’re anything like me, once you discover the joy and convenience of delicious homemade vegan protein shakes, you’ll want to explore even more flavors and combinations. These shakes are not just about post-workout recovery; they’re versatile meals or snacks that can be tailored to any craving or nutritional need. They offer an incredible way to pack in nutrients, fiber, and protein while enjoying a delightful, dairy-free treat. Below is a list of other fantastic vegan protein shake recipes that I highly recommend trying. Each one offers a unique flavor profile and nutritional benefits, ensuring you’ll never get bored with your healthy routine. From fruity and vibrant to rich and earthy, there’s a shake for every palate and preference.

  • Blood Orange Beet Blueberry Shake

  • Tahini Date Shake

  • Red Velvet Protein Shake

  • Spiced Green Pear Protein Shake

  • Cinnamon Butternut Protein Shake

  • Spiced Orange Almond Protein Shake

  • Pumpkin Pie Shake (Banana-Free)

  • Blueberry Zucchini Almond Butter Shake

  • Green Tahini Date Shake

  • Minty Mango Chip Protein Shakes

  • PBJ&B Shakes

  • Fruit-Free “Fake Out” Shakes

  • Green Grape Protein Shake

I Want to Hear From You!

Your feedback is invaluable to me and helps me continue to create delicious and wholesome recipes. If you whip up this Peaches ‘N’ Cream Protein Shake, I’d absolutely love to hear about your experience! Please take a moment to leave a comment, a rating, and a review below. Your insights and suggestions are so helpful for other readers and for guiding me in developing more “yums” for you to enjoy.

Don’t forget to give me a shout on Instagram and use #floraandvino to showcase your beautiful creations. I love seeing how you enjoy my recipes!

For more plant-based inspiration and to discover other recipes like this one, be sure to check out my Pinterest page. You can easily pin your favorite recipes to make later.

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XO Lauren

Peaches ‘N’ Cream Protein Shake served in mason jar on plate with straw topped with granola. There's a spoon on the plate with granola and a banana and peached on the side.


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Peaches ‘N’ Cream Protein Shake



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  • Author:
    Flora & Vino


  • Total Time:
    5 minutes


  • Yield:
    1 serving


  • Diet:
    Vegan
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Description

This Peaches ‘N’ Cream Protein Shake is a delightful blend of frozen peaches, creamy banana, and non-dairy yogurt. It’s an ideal choice for a refreshing post-workout fuel or a satisfying summer breakfast or snack. Naturally vegan, dairy-free, and refined-sugar-free, it’s packed with flavor and nutrition for a wholesome boost.


Ingredients

  • 1 cup unsweetened almond milk
  • ¼ cup unsweetened almond or cashew yogurt
  • 24 TBSP vanilla protein powder 
  • dash of cinnamon
  • 3/4 cup frozen peaches 
  • ½ frozen banana


Instructions

  1. Add all the listed ingredients to a high-speed blender. Ensure liquids are at the bottom for easier blending. Process until the mixture is completely smooth and wonderfully creamy. You may need to pause and scrape down the sides to ensure no chunks remain.
  2. Once you’ve achieved your desired smooth consistency, carefully transfer the contents to a glass. For an added delightful crunch, top your shake with your favorite granola or a sprinkle of extra cinnamon.
  3. Serve this refreshing Peaches ‘N’ Cream Protein Shake immediately to enjoy its optimal cool and creamy texture. Perfect as a quick breakfast, a revitalizing post-workout treat, or a healthy summer snack!
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Breakfast, Snack
  • Method: Blender
  • Cuisine: Vegan, Gluten-Free, Refined-Sugar-Free

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